Tag: vegetarian

Aloo gobi matar  (Easy traybake Recipe)

Aloo gobi matar (Easy traybake Recipe)

Aloo gobi matar (Cauliflower potato and peas) easy traybake recipe – A simple and healthier baked version of aloo gobi masala recipe . It has the lovely texture and all the flavours of the traditional punjabi aloo gobi recipe.

Bhindi Masala / Okra Masala Recipe

Bhindi Masala / Okra Masala Recipe

Bhindi Masala/ Okra masala recipe is a light , savoury, spicy and crispy bhindi recipe cooked in mustard oil, without tomatoes/ginger or garlic. The only main ingredient you need is bhindi or okra and with optional onions and few dry spices. It is coated in chickpea flour / besan to make it deliciously crispy.

Melons, Mango and herbs summer salad recipe

Melons, Mango and herbs summer salad recipe

This super simple, quick and fresh Melons, Mango and herbs summer salad recipe, using my favourite summer fruits- Melons and mangoes alongwith heavenly herbs dressing, is a perfect treat for your friends during evening get togethers , or summer lunches.

Aloo Methi (Stir fried Potato and fenugreek leaves )

Aloo Methi (Stir fried Potato and fenugreek leaves )

Sautéed potatoes and fenugreek leaves(aloo methi) , with minimal spices to get a perfect, flavouful indian winter veggie.

Lobia (Black eyed beans) curry recipe

Lobia (Black eyed beans) curry recipe

Black eyed peas curry (Lobia curry) recipe-Creamy black eyed peas curry slowly simmered in onion tomato paste and rich Indian spices.

Pumpkin Parantha/Kaddu Parantha(Shallow fried Indian Flat bread) recipe

Pumpkin Parantha/Kaddu Parantha(Shallow fried Indian Flat bread) recipe

One of the favourite breakfast of almost every Indian home is the paranthas. Ask anybody … from a child to a grown up.. Indians just love their paranthas..And for anyone who is new to this term- “Paranthas” – It is a flat bread made  essentially 

Palak Poori/ Spinach Poori Recipe

Palak Poori/ Spinach Poori Recipe

Palak poori/ spinach poori -Yummy fluffy Poori’s(crispy and soft Indian deep fried breads), with a flavourful combination of healthy wholewheat and spinach- a favourite of kids and as equally loved by grownups.

Pumpkin Raita/ Kaddu Raita recipe

Pumpkin Raita/ Kaddu Raita recipe

Onset of summers , calls for a variety of food that is lighter, fresher, cooler and keeps your body hydrated.One such thing that is a must, specifically in summers is Yoghurt/ curd /dahi. It is one of the best probiotic and full of calcium and 

Palak Paneer/ Spinach Curry with Cottage cheese recipe

Palak Paneer/ Spinach Curry with Cottage cheese recipe

Palak Paneer is Indian cottage cheese dipped in sumptuous creamy spinach gravy cooked in aromatic asian spices.

Maa Rajma daal recipe

Maa Rajma daal recipe

A sumptuous creamy mix of whole black urad lentils and kidney beans with a mix of rustic Indian flavours.