Beetroot powder
Beetroot powder made at home, using organic beets.
Ingredients
- Beetroots peeled , washed and wiped- As per the qty of the powder you want to make
Instructions
- Thoroughly wash the beets with enough water. Peel ,wipe the beets and grate the beetroots, using a grater .
- Pre heat the oven to 180 degrees (Fan). Line your baking pan with parchment paper, and spread the grated beetroot in one layer .
- Roast in the oven for around 15-18 minutes. After 8-10 minutes, stir the grated beets to ensure that it is heated uniformly.
- Once the grated beetroots have dried, turn off the oven, open the oven door, and leave the beets in oven for another 15-20 minutes.
- Once cool, grind these in a mixer grinder to form fine powder.
- Your beetroot powder is ready. Store in an airtight container, and keep in the fridge !
Notes
1. Use organic beetroots.
2. Make sure not to overheat the beetroots, so check these inbetween cooking and do give them a stir once after 8-10 minutes.
3. If the beetroots qty is high, make sure to increase the cooking time in the oven as per the qty, and spread the qty in a single layer in two different trays.
4. Let the cooked beetroots cool in the oven before grinding.
5. You can use a coffee grinder for grinding the beetroots.
6. Three medium sized beetroots yielded about 20gms of beetroot powder, you can adjust the qty of beetroots to be used as per this.