Curry Masala veggies and ham frittatas, are one of my favourite go to frittatas recipes, when i want to cook a quick brunch recipe, or even a quick dinner option. It is so full of flavour, its healthy, full of veggies, very easy and quick to cook, and above all very filling.It has perfect blend of all the good things.
Switzerland travel- My 9 day family travel experience exploring Switzerland- Interlaken- Jungfraujoch- Lucern- Zurich. And so much more, so many experiences, all shared here for you to read, and plan your travel.
We were in Zurich for a very short time, and we discovered the best of Zurich in 24 hours.Read along with me, to see what all can you do while in Zurich for a day. Places in Zurich to visit, Rhein falls, Old own, the beautiful lake, and ofcourse a bite every now and then of the delectable chocolates.Come along !
So much in awe of this beautiful land of alps. After 3 days exploring interlaken,Jungfraujoch, and Thun, we now headed to Lucerne, via Brienz. Read about how we spent 4 days in Lucerne, wandering about the city’s historic spots, lakeside anniversary dinner, and an unforgettable day in Mt. Pilatus.
Day 1 in Interlaken, and day 2 was a day trip to Jungfraujoch from Interlaken. Read through to know what all you can cover while climbing the highest peak in Europe- Jungfraujoch. Majestic Bernese alps, things to see in Jungfraujoch ,beautiful town of Kleine Scheidegg, and Grindelwald.
Ready to Explore with me , my stay in Interlaken? 3 days in Interlaken, where all can you visit. All about this beautiful town, in and around this area, visiting Jungfraujoch, lake Thun and the town of Spiez. Let’s get going.
Sparkling Plum drink is a great summer drink to beat those heat pangs. It is refreshing, healthy , and the taste of fresh juicy sweet plums make it a favourite amongst the kids as well.
Summers are knocking- try this refreshing and healthy mix of yoghurt, milk, pistachios and matcha.
My favourite punjabi Chickpea curry (Chhole/ chana masala ) recipe in Amritsari style. Infused with indian whole spices, and black tea for that smoky flavour and colour. Slowly simmered in a rich tempering of onions, tomatoes, lots of ginger and a little garlic for a flavourful indian treat to go with bhaturas, pooris or kulcha.A perfect Sunday Brunch.