Looking for fall recipe ideas? Explore my favourite autumn recipes, from cozy soups and pumpkin dishes to warming drinks, breakfasts and Indian-inspired comfort food.
Discover easy fall recipes and autumn favorites from From Bowl to Soul, including cozy soups, pumpkin recipes, warming drinks, comforting breakfasts and Indian- inspired dishes.
Fall Recipes
Fall is probably my favourite time to cook. I love the shift from bright summer flavours to pumpkin, squash, warming spices, cozy soups and hot drinks. And because I grew up around Indian food, my autumn table doesn’t always look like a traditional American fall spread .You will find pumpkin halwa and paratha sitting quite happily alongside pumpkin spice pancakes, soups and warming chocolate drinks.
This collection brings together my favourite fall and autumn recipes from From Bowl to Soul. From pumpkin recipes and warming drinks to comforting soups and Indian-inspired favourites.
🧄 Fall Cooking / Comfort Food
Fall is when I naturally gravitate towards hearty, comforting food and warming spices. This collection of fall comfort food recipes includes simple homemade ingredients that add warm and comforting flavour to all your recipes.
Pumpkin Pie Spice Mix
This homemade pumpkin pie spice mix is the perfect fall blend you need in your fall recipes. It is a simple mix of Cinnamon,ginger,nutmeg, cloves and allspice.You really need this five ingredient spice mix in your pantry to satisfy your recipe palette for all things tasting fall.
Roasting garlic is one of my favorite ways to bring out its natural sweetness. It adds a rich, caramelized undertone to the garlic cloves .In this recipe i use three easy methods to roast garlic using oven, air fryer, or pan. Let’s make our favourite ingredient garlic, even more delicious!
Easy Roasted Garlic Butter- Garlic herb compound butter
Roasted garlic butter (Flavour variations with herbs and spices)– Roasted garlic butter is a compound butter that combines the rich , mellow , deep and savoury notes of roasted garlic and freshness of herbs with the creamy indulgence of butter.
Autumn mornings call for slow, cosy breakfasts and a good cup of coffee or chai. These fall breakfast and brunch recipes include easy pancakes, warming spices and flavours and comforting ideas for weekends or relaxed mornings at home.
Pumpkin Pie Spice Pancakes
These easy pumpkin pie spice pancakes made with homemade pumpkin pie spice and pumpkin puree are super delicious and the most comforting fall breakfast. These are eggless and really fluffy. Quick, easy, and full of warm fall flavors—perfect for cozy mornings in fall!
Wholewheat banana and Walnuts bread recipe (Eggless)
This wholewheat banana and walnuts bread recipe is healthy and the most perfect version of the classic banana bread. It is sweet, moist , nutty and flavourful. Have it plain, butter it up, top it with whipped cream, or a scoop of clotted cream and a little jam. Perfect for kids ,as breakfast or as a healthy snack !
Nutritious Pumpkin Paratha, also known as Kaddu Paratha — a soft, spiced, shallow-fried Indian flatbread made with grated pumpkin and whole wheat flour. Perfect for cozy fall breakfasts, healthy tiffins, or comforting family meals.
When the weather starts to cool down, I find myself reaching for a warm bowl of soup more often. These cozy autumn soup recipes are made with seasonal vegetables, warming flavours and simple ingredients, making them perfect for an easy fall lunch or comforting dinner.
Butternut Squash and Walnuts Soup
Creamy ,luxurious, flavourful blend of healthy butternut squash, red pepper and walnuts. Perfect healthy soup bowl, for cozy fall evenings.
Creamy sweet potato and carrot soup is made with wholesome root veggies , aromatic whole spices and creamy cashews. It is delicious, nutritious ,full of flavours and very creamy . Three ways to make this easy creamy Roasted sweet potato and carrot soup. You can use your oven ,air fryer or cook it on a good old hob. It is packed with nutrients and perfect for fall or winter dinners!
A heartwarming delicious creamy soup for all the mushroom lovers.This recipe is easy, homemade, and full of flavor with fresh mushrooms, garlic, and onions. No cream needed.Ready in 30 minutes!
Pumpkin and Squashes are my favourite vegetables to cook with in autumn. From Indian pumpkin recipes like pumpkin halwa and pumpkin paratha to cosy spiced bakes and breakfasts, these easy pumpkin recipes are perfect for making the most of pumpkin season.
Pumpkin Pie Spice Pancakes
These easy pumpkin pie spice pancakes made with homemade pumpkin pie spice and pumpkin puree are super delicious and the most comforting fall breakfast. These are eggless and really fluffy. Quick, easy, and full of warm fall flavors—perfect for cozy mornings in fall!
Nutritious Pumpkin Paratha, also known as Kaddu Paratha — a soft, spiced, shallow-fried Indian flatbread made with grated pumpkin and whole wheat flour. Perfect for cozy fall breakfasts, healthy tiffins, or comforting family meals.
Smooth, chocolatey, gently spiced this pumpkin spiced hot chocolate is super easy and quick to make. Made with real pumpkin puree and homemade pumpkin pie spice blend this cozy drink is perfect for festive meetups, chilly evenings, family movie nights, or anytime you want a taste of fall.
As the evenings get cooler, having something warm and comforting to sip on helps the body to wind down. These cozy fall drink recipes bring together warming spices, chocolate, coffee and seasonal flavours for easy homemade drinks to enjoy throughout autumn.
Masala Chai Hot Chocolate with Jaggery
A creamy and rich Masala Chai Hot Chocolate made with chai (black tea), warm chai spices , sweet jaggery (gud) and rich dark chocolate. An easy and cozy fall / winter drink!
Besan Doodh or Besan ka Sheera ( called Dodhi or Sudka) is a traditional Punjabi winter drink made with gram flour (Besan), turmeric, saffron, nuts and milk. It is a nourishing, healing and soothing bedtime drink for cold nights. Besan milk is also a perfect remedy for winter colds and coughs.
Indulgent Hot Chocolate with Pumpkin Spice (Creamy and Cozy Fall Drink)
Smooth, chocolatey, gently spiced this pumpkin spiced hot chocolate is super easy and quick to make. Made with real pumpkin puree and homemade pumpkin pie spice blend this cozy drink is perfect for festive meetups, chilly evenings, family movie nights, or anytime you want a taste of fall.
A decadent and delicious hot chocolate recipe that is made using milk infused with beautiful roses and cardamoms, complementing perfectly the flavours of rich chocolates.
Cooler weather is the perfect excuse to bring out the warming spices and comforting flavours I grew up with. These Indian-inspired fall recipes include hearty dals, spiced dishes and cosy favourites that work beautifully for autumn meals.
Pumpkin Parantha Recipe
Nutritious Pumpkin Paratha, also known as Kaddu Paratha — a soft, spiced, shallow-fried Indian flatbread made with grated pumpkin and whole wheat flour. Perfect for cozy fall breakfasts, healthy tiffins, or comforting family meals.
A luxuriously tempting and delicious, winter favourite Indian dessert- gajrela or Gajar ka halwa recipe made using fresh seasonal carrots slowly simmered in creamy rich milk.
I hope this collection gives you plenty of ideas for the season, whether you’re looking for a cozy soup on a chilly evening, a pumpkin recipe to make the most of autumn, or something warm and comforting to enjoy with a cup of chai. I’ll keep adding more of my favourite fall and autumn recipes to this collection, so bookmark this page and come back as the season unfolds.
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Looking for fall recipe ideas? Explore my favourite autumn recipes, from cozy soups and pumpkin dishes to warming drinks, breakfasts and Indian-inspired comfort food.
Prep Time 20 minutesminutes
Total Time 20 minutesminutes
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Recipe and photography by Anubhav, the creator of From Bowl to Soul — where soulful food meets modern living. Inspired by family recipes, travel, and everyday creativity, she shares her love for cooking, fashion, home décor, and mindful living — all woven together with a touch of elegance and simplicity.From bowl to soul by Anubhav has also been featured in Cheshire newspaper- Warrington Guardian.
