Fennel slices coated in crispy crumbs and parmesan, with a creamy, roasted pepper dip.
Exploring food and life.....
A tangy and spicy mix of kachaloo(taro root) with veggies and herbs to make a perfect wholesome healthy salad.
There are some days when you don’t want to have a big meal, but want something really light and refreshing. At the same time ,you are in no mood to eat a cold sandwich or a cold salad or even soup. For such days, I […]
Onset of summers , calls for a variety of food that is lighter, fresher, cooler and keeps your body hydrated.One such thing that is a must, specifically in summers is Yoghurt/ curd /dahi. It is one of the best probiotic and full of calcium and […]
On a blustery winter evening, after a hectic day,who wouldn’t love to relax with their family,in their warm home, on a cozy couch, and dunk warm crusty bread lathered with butter in a bowl full of steaming creamy soup.I guess you all would!!! So this […]
Arbi/ Arvi or colocasia root /taro root as arbi is called in English, is one healthy vegetable cooked regularly in Indian homes. It contains a wealth of organic compounds,minerals, and vitamins that can benefit our overall health in a number of ways. It has a significant amount […]