Urad Chana daal / lentil soup recipe
A mix of creamy urad daal, and nutty chana daal, this is a perfect- healthy and protein packed dish for your yummy meals.
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Mains
Grilled Chicken and Veggies recipe
Grilled chicken and veggies recipe combo is one of my really comfy ,convenient and versatile recipes that i often cook. This can be clubbed with some savoury dressing, had on its own, or added to a meal.
Lobia (Black eyed beans) curry recipe
Black eyed peas curry (Lobia curry) recipe-Creamy black eyed peas curry slowly simmered in onion tomato paste and rich Indian spices.
Pumpkin Parantha/Kaddu Parantha(Shallow fried Indian Flat bread) recipe
One of the favourite breakfast of almost every Indian home is the paranthas. Ask anybody … from a child to a grown up.. Indians just love their paranthas..And for anyone who is new to this term- “Paranthas” – It is a flat bread made essentially …
Palak Poori/ Spinach Poori Recipe
Palak poori/ spinach poori -Yummy fluffy Poori’s(crispy and soft Indian deep fried breads), with a flavourful combination of healthy wholewheat and spinach- a favourite of kids and as equally loved by grownups.
Palak Paneer/ Spinach and Cottage cheese curry indian
Palak Paneer / Spinach and Cottage cheese curry indian recipe is an absolutely loved Indian recipe. It is a sumptuous creamy spinach curry cooked in aromatic spices with chewy melt in the mouth paneer (Indian cottage cheese) pieces. This is a very simple crowd pleaser recipe , requiring very basic ingredients and tastes rich and delicious.
Maa Rajma daal recipe
A sumptuous creamy mix of whole black urad lentils and kidney beans with a mix of rustic Indian flavours.
Chicken Curry Recipe
Chicken Curry recipe – This is a delicious homestyle home cooked simple chicken curry recipe cooked using basic Indian pantry staples. A rustic Indian chicken curry cooked in flavourful Indian spices.
Crispy masala arbi recipe (taro root ) recipe
Tangy Masala arbi recipe-A quick, simple , arbi dish full of flavours, crispy crust and tender bite. It has flavours of caraway seeds, and garlic. Coated in chickpea flour for the crispiness, and served with a drizzle of fresh lemon juice. A perfect snack, and an accompaniment to complete your meal.