Lehsuni palak kadhi/ garlic Spinach kadhi- A creamy, tangy, yoghurt based north indian dish, with the goodness of spinach, and flavours of crushed garlic.
A healthy, flavourful, wholesome soup, with goodness of loads of vegetables and protein packed beans.
As the name suggests ” Pav bhaji” is a combination of a spicy curry of mixed vegetables cooked in a special blend of spices and loads of butter called ‘bhaji’, and it is served ‘Pav ‘ which are small white buns, shallow fried in butter.
Sautéed potatoes and fenugreek leaves(aloo methi) , with minimal spices to get a perfect, flavouful indian winter veggie.
Fresh peas and avocado make a creamy delicious pesto sauce, for this flavourful nutty pasta.
Baby aubergines and potatoes simmered slowly in rich tomato and garlic curry.
Beetroot Kale smoothie- This one is a healthy combination of greens and beetroot, which is a great source of folic acid and iron. Though beets can be eaten raw, and you can add it to your smoothies as is, I usually steam or boil these…
Kale Mango Coconut smoothie- This one is another delightful drink to have.In this one I use coconut water as the base, to get that nice coconut flavour -I even add fresh coconut slices, to enhance it Tips- If you can get hold of fresh coconut…
Smoothies are a great way to start your day with a healthy drink, that has a balanced blend of fruits, veggies, proteins, and healthy fats. You can make a variety of smoothie combos- using a mix of fish or frozen fruits/ veggies/ greens/ nuts/ seeds/healthy…